This U.S. industry comprises establishments primarily engaged in (1) manufacturing processed milk products, such as pasteurized milk or cream and sour cream and/or (2) manufacturing fluid milk dairy substitutes from soybeans and other nondairy substances.

Cross-References. Establishments primarily engaged in--

• Manufacturing dry mix whipped toppings, canned milk, and ultra high temperature milk-- are classified in U.S. Industry 311514, Dry, Condensed, and Evaporated Dairy Product Manufacturing;
• Manufacturing frozen whipped toppings--are classified in U.S. Industry 311412, Frozen Specialty Food Manufacturing; and
• Manufacturing ice cream and frozen yogurt and other frozen desserts--are classified in Industry 311520, Ice Cream and Frozen Dessert Manufacturing.